Which Kuih? (Kuih Yang Mana Satu?)
Rizal Wahap (Illustrator)
Through this book about a young boy and his sister, young readers are brought on an exploration of Malay kuih and the main hub of Singapore’s Ramadan bazaar, Geylang Serai. Within this book, several types of kuih are described, such as putri salat, kuih keria and lopes, among others. The book is an intriguing way to introduce the culinary aspect of Malay culture to young children.
Bilingual, Malay with accompanying English text. Suitable for children aged 4 and above.